Crunchie Test

I haven't made crunchies in absolutely ages... I seemed to remember them being a bit of a mission to make. Not so at all! It took all of about 3 minutes to mix the ingredients (excluding the rush to Pick'nPay when I realised I had no coconut and nothing apropriate to substitute it with!) and the first recipe I tried baked for 15 min (which I decided was actually too short - see the lighter crunchies) and the second one 20-30 (I left them in for 30 which turned out to be a little too long and the edges burned a little)



This is a pic of the banana loaf that was made and consumed last weekend... the banana bits were really big when I usually mash them finer and this resulted in burned bits around the edges. It tasted delicious anyway!